Chicken Béchamel
AL SAADA PASTRYDescription
Penne pasta combined with tender chicken and a creamy béchamel sauce, then baked until the top develops a lightly golden finish. The smooth sauce coats the pasta and chicken for a warm, filling main dish.
Penne pasta combined with tender chicken and a creamy béchamel sauce, then baked until the top develops a lightly golden finish. The smooth sauce coats the pasta and chicken for a warm, filling main dish.
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