

Eggplant Moutabal
Baalbak PalaceDescription
Roasted mashed eggplant blended with tahini and lemon. Smoky eggplant is softened by nutty tahini and fresh acidity, producing a creamy cold mezze with a distinctly Levantine profile.


Roasted mashed eggplant blended with tahini and lemon. Smoky eggplant is softened by nutty tahini and fresh acidity, producing a creamy cold mezze with a distinctly Levantine profile.
Get the app and start connecting with foodies today