

Cold Baklava Pistachio
Baklava by DerasDescription
A very trendy way of serving Turkish baklava soaked in cold milk, which lightens the sherbet, softens the dough, and highlights the added pistachio flavor.


A very trendy way of serving Turkish baklava soaked in cold milk, which lightens the sherbet, softens the dough, and highlights the added pistachio flavor.
Get the app and start connecting with foodies today