

Fried Calamari with Shrimp
Butcha Steakhouse & GrillDescription
Tender baby calamari and succulent shrimp, lightly battered and deep-fried until golden and crispy, served with a zesty lemon wedge.


Tender baby calamari and succulent shrimp, lightly battered and deep-fried until golden and crispy, served with a zesty lemon wedge.
Get the app and start connecting with foodies today