Parisian Omelette
Cassette Restaurant & CafeDescription
Three eggs whisked with fresh spinach and cooked into a classic rolled omelette, filled with melted Comté cheese and herbs. Served with toasted sourdough and a side garden salad.
Three eggs whisked with fresh spinach and cooked into a classic rolled omelette, filled with melted Comté cheese and herbs. Served with toasted sourdough and a side garden salad.
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