Description
A Levantine bread salad made from toasted or fried pieces of flatbread combined with mixed greens and other vegetables. Seasoned with sumac and pomegranate molasses, it offers a refreshing, tangy crunch.
A Levantine bread salad made from toasted or fried pieces of flatbread combined with mixed greens and other vegetables. Seasoned with sumac and pomegranate molasses, it offers a refreshing, tangy crunch.
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