Beef Adobong Puti with Rice
CTS KitchenDescription
Tender beef brisket slow-cooked in traditional white adobo oil, garlic, and vinegar, served with garlic rice, salted egg, and tomato ensalada.
Tender beef brisket slow-cooked in traditional white adobo oil, garlic, and vinegar, served with garlic rice, salted egg, and tomato ensalada.
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