Creamy Mushroom Sourdough
Game Knights CafeDescription
Sautéed mushrooms cooked with garlic, herbs, and a touch of cream, served over warm toasted sourdough bread, finished with a sprinkle of parmesan and fresh parsley.
Sautéed mushrooms cooked with garlic, herbs, and a touch of cream, served over warm toasted sourdough bread, finished with a sprinkle of parmesan and fresh parsley.
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