Fruit Eclair
Gulf BakeryDescription
An éclair pastry made from flour, butter, and eggs, filled with fresh cream, topped with custard, and finished with a mix of fruits. A smooth, refreshing dessert with a delicious taste.
An éclair pastry made from flour, butter, and eggs, filled with fresh cream, topped with custard, and finished with a mix of fruits. A smooth, refreshing dessert with a delicious taste.
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