Kare Kare with rice
Kooya Filipino EateryDescription
Beef brisket and tripe simmered in a rich smoked peanut gravy with bok choy, eggplant, and green beans, served with shrimp paste and rice.
Beef brisket and tripe simmered in a rich smoked peanut gravy with bok choy, eggplant, and green beans, served with shrimp paste and rice.
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