Description
Tender beef brisket and tripe simmered in a rich, velvety smoked peanut gravy, served with fresh bok choy, eggplant, and homemade shrimp paste.
Tender beef brisket and tripe simmered in a rich, velvety smoked peanut gravy, served with fresh bok choy, eggplant, and homemade shrimp paste.
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