Description
A traditional Emirati dessert similar to wheat pudding, made with toasted flour, slow-cooked in ghee and sugar, delicately flavored with cardamom and rose water. Served warm for a comforting, nostalgic treat.
A traditional Emirati dessert similar to wheat pudding, made with toasted flour, slow-cooked in ghee and sugar, delicately flavored with cardamom and rose water. Served warm for a comforting, nostalgic treat.
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