TONNARELLI AI FUNGHI
Morozko RestaurantDescription
Homemade fresh pasta with a mix of Oyster, Portobello, and mushrooms, tossed in creamy white sauce with a touch of truffle oil, rich, smooth, and full of aroma.
Homemade fresh pasta with a mix of Oyster, Portobello, and mushrooms, tossed in creamy white sauce with a touch of truffle oil, rich, smooth, and full of aroma.
Get the app and start connecting with foodies today