Truffle Portobello Burger
Olive&ThymeDescription
Wagyu beef patty on a toasted brioche bun, layered with melted cheddar, truffle mayo, savory sautéed portobello mushrooms dipped with truffle fondue sauce. Served with crispy French fries.
Wagyu beef patty on a toasted brioche bun, layered with melted cheddar, truffle mayo, savory sautéed portobello mushrooms dipped with truffle fondue sauce. Served with crispy French fries.
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