

Sticky Date Cake
Rain CaféDescription
A moist sponge cake made with finely chopped dates and covered with a toffee sauce, served warm with vanilla ice-cream and topped with crushed pecan nuts.


A moist sponge cake made with finely chopped dates and covered with a toffee sauce, served warm with vanilla ice-cream and topped with crushed pecan nuts.
Get the app and start connecting with foodies today