

Truffle Mushroom Benedict Croissant
RoastersDescription
Buttery croissant with poached eggs, truffle sauce, hollandaise and sautéed mushrooms for a rich, savory brunch delight.


Buttery croissant with poached eggs, truffle sauce, hollandaise and sautéed mushrooms for a rich, savory brunch delight.
Get the app and start connecting with foodies today