Vegetarian Pho Soup
Saigon StationDescription
Vietnamese pho with a vegetarian broth made from corn, carrot, cabbage, white turnip, mushrooms, tofu, and bok choy, offering a light, comforting flavor and a delicious taste.
Vietnamese pho with a vegetarian broth made from corn, carrot, cabbage, white turnip, mushrooms, tofu, and bok choy, offering a light, comforting flavor and a delicious taste.
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