Gluten-Free Pasta
Stomping GroundsDescription
Gluten-free fusilli pasta served with tomato concassé, mushrooms, broccolini, vegan mozzarella, cherry tomatoes, parsnip crisps, and basil for a rich and balanced taste.
Gluten-free fusilli pasta served with tomato concassé, mushrooms, broccolini, vegan mozzarella, cherry tomatoes, parsnip crisps, and basil for a rich and balanced taste.
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