Harak Esbao
YalanjiDescription
Simmered lentils with lemon, coriander, garlic, and sour grape, served with crispy bread and pomegranate, tangy, savory, and flavorful.
Simmered lentils with lemon, coriander, garlic, and sour grape, served with crispy bread and pomegranate, tangy, savory, and flavorful.
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