a traditional Middle Eastern and Caucasian dish, especially known in Circassian and Levantine cuisines. It's a cold chicken dish served with a rich, creamy walnut and garlic sauce, typically accompanied by bread or rice.
a traditional Middle Eastern and Caucasian dish, especially known in Circassian and Levantine cuisines. It's a cold chicken dish served with a rich, creamy walnut and garlic sauce, typically accompanied by bread or rice.
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